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The Hazebros Are Coming! Brewing An English Hopped New England IPA

“I decided to see if—using only English hops—we could create what is sometimes considered the zeitgeist of modern craft beer: the New England IPA”

click on the link below to read a recent article from Pellicle about brewing a New England IPA using only British hops, including our own varieties.

Written by Paul Crowther, follow his thinking, recipes, methods and results to find out the answer to the question,

“Did he achieve a NEIPA made solely with British hops?”.