Myrcene: 60-70%, Humulene: 5-9%, Farnesene: 4-7%
A high alpha variety with a very intense aroma making it suitable for various purposes.
Developed and released by the Slovenian Institute of Hop Research and Brewing.
Matures mid early season.
Styrian Wolf™ displays excellent resistances to disease, with a high tolerance to both downy and powdery mildew. It also has a high resistance to verticillum wilt.