Myrcene: 50-55%, Humulene: 16-20%, Farnesene: 0-1%
Used for its aromatic properties and moderate bittering. A very distinctive hop from the USA.
Ahtanum™ is an aroma-type cultivar bred by Yakima Chief Ranches. Its name is derived from the area near Yakima where the first hop farm was established in 1869 by Charles Carpenter.
Ahtanum™ is tolerant to downy mildew, with good pickability of a small compact cone. Maturity:Medium-late Yield: 2050-2250 kg per ha. (1775-1950 lbs per acre.)
Fair to good.